why make this recipe
Pizza bagels are a simple and fun snack or meal option that combines two favorites: pizza and bagels. They are perfect for quick lunches, after-school snacks, or movie nights. Plus, they are easy to customize with your favorite toppings, making them great for everyone in the family.
how to make Pizza Bagels
Ingredients:
- Plain bagels
- Butter
- Herb and garlic seasoning
- Pizza sauce
- Mozzarella cheese
- Pepperoni
Directions:
- Preheat the oven to 375°F (190°C).
- Spread a thin layer of butter on each bagel half.
- Sprinkle herb and garlic seasoning over the buttered bagels.
- Add a spoonful of pizza sauce on top of each half.
- Layer with mozzarella cheese and add pepperoni slices.
- Place the bagels on a baking sheet and bake for 10-12 minutes or until the cheese is bubbly and golden.
- Allow to cool slightly before serving. Enjoy your cheesy pizza bagels!
how to serve Pizza Bagels
Pizza bagels can be served as is, right out of the oven. They’re great on their own or with a side of extra pizza sauce for dipping. You can also pair them with a fresh salad or some crunchy vegetables for a balanced meal.
how to store Pizza Bagels
If you have leftovers, let the pizza bagels cool completely. Store them in an airtight container in the refrigerator for up to 3 days. You can reheat them in the oven or microwave when you’re ready to enjoy them again.
tips to make Pizza Bagels
- Try using different types of cheese, like cheddar or provolone, to mix things up.
- Experiment with toppings like olives, bell peppers, or mushrooms for added flavor.
- For a spicier kick, add some crushed red pepper flakes on top before baking.
variation
You can make breakfast pizza bagels by adding scrambled eggs and breakfast sausage or bacon instead of the traditional pizza sauce and toppings. This makes a delicious morning treat!
FAQs
Can I use whole wheat or gluten-free bagels?
Yes, you can use any type of bagels you prefer, including whole wheat and gluten-free options.
Can I make these pizza bagels ahead of time?
Absolutely! You can prepare the bagels up to the baking step and store them in the fridge. Just pop them in the oven when you’re ready to eat.
What if I don’t like pepperoni?
Feel free to swap pepperoni with any other topping you enjoy, such as cooked sausage, veggies, or even just extra cheese!