why make this recipe
The McDonald’s Shamrock Shake is a beloved seasonal treat that many look forward to each year. Making a copycat version at home allows you to enjoy this festive shake anytime. Plus, you can customize it to your liking while saving money compared to the fast-food version. With just a few simple ingredients, you can create a delicious and refreshing minty shake that is perfect for St. Patrick’s Day or any warm day!
how to make McDonald’s Shamrock Shake
Ingredients:
- 2 cups vanilla ice cream
- 1/2 cup whole milk
- 1/4 tsp pure mint extract
- Green food coloring
- Whipped cream
- Maraschino cherry
- Green sugar
Directions:
- Add the ice cream, milk, mint extract, and food coloring into a high-speed blender.
- Blend the ingredients until smooth.
- Pour the shake into a tall glass.
- Top with whipped cream, a maraschino cherry, and sprinkle some green sugar on top.
how to serve McDonald’s Shamrock Shake
Serve your Shamrock Shake in a tall glass with extra whipped cream on top for a fun touch. You can add a straw for easy sipping. If you are hosting a party, consider making several shakes and presenting them on a tray for guests to enjoy!
how to store McDonald’s Shamrock Shake
If you have leftovers, you can store the shake in an airtight container in the freezer. However, it is best to consume it fresh for the best taste and texture. To serve again, let it sit at room temperature for a few minutes before blending again to smooth it out.
tips to make McDonald’s Shamrock Shake
- Adjust the mint extract to your taste; start with a small amount and add more if you want a stronger mint flavor.
- Use a high-speed blender for a smoother consistency.
- If you want a thicker shake, add more ice cream or reduce the milk.
variation
You can try different flavors of extract, like chocolate mint or vanilla, to mix things up. For a healthier option, substitute some vanilla ice cream with frozen yogurt or a dairy-free ice cream alternative.
FAQs
Can I use low-fat milk instead of whole milk?
Yes, you can use low-fat milk if you prefer, but whole milk will make the shake creamier.
How can I make this shake vegan?
To make a vegan version, use dairy-free ice cream and replace whole milk with almond milk or any other plant-based milk.
How long does the shamrock shake last in the freezer?
The Shamrock Shake can be stored in the freezer for about a week, but for the best flavor and texture, it’s best enjoyed within a couple of days.

Shamrock Shake
Ingredients
Method
- Add the ice cream, milk, mint extract, and food coloring into a high-speed blender.
- Blend the ingredients until smooth.
- Pour the shake into a tall glass.
- Top with whipped cream, a maraschino cherry, and sprinkle some green sugar on top.
- Serve with a straw for easy sipping.