Ingredients
Method
Preparation
- Add the ice cream, milk, mint extract, and food coloring into a high-speed blender.
- Blend the ingredients until smooth.
- Pour the shake into a tall glass.
Serving
- Top with whipped cream, a maraschino cherry, and sprinkle some green sugar on top.
- Serve with a straw for easy sipping.
Notes
If you have leftovers, store in an airtight container in the freezer. Best enjoyed fresh. To serve the leftovers, let it sit at room temperature for a few minutes before blending again to smooth it out. Consider making several shakes for a party.
