Jamu Juice (Turmeric Ginger Drink)

why make this recipe

Jamu Juice, a traditional Indonesian drink, is loved for its health benefits and refreshing taste. This turmeric ginger drink is packed with antioxidants and anti-inflammatory properties. Many people enjoy it for boosting immunity, aiding digestion, and providing a natural energy lift. It’s easy to make at home, making it a delightful option for those seeking a nutritious beverage.

how to make Jamu Juice

Ingredients:

  • 1 cup roughly chopped fresh turmeric
  • 1 (2-inch piece) roughly chopped fresh ginger
  • 4 cups coconut water
  • 1 lemon, juiced (about 3 tablespoons juice)
  • 2 tablespoons honey, or other sweetener
  • 1/2 pinch of black pepper (optional)

Directions:

  1. Slice the turmeric and ginger into thin disks.
  2. Add the turmeric, ginger, black pepper, and coconut water into a blender.
  3. Blend on high speed for about a minute until smooth.
  4. Pour the mixture into a pot and bring it to a boil.
  5. Reduce the heat to low and let it simmer for 20 minutes.
  6. Add the lemon juice and honey, and stir well.
  7. Strain the mixture through a fine mesh sieve, nut milk bag, or muslin cloth.
  8. Pour it into a glass bottle or jar and refrigerate. Enjoy it chilled or warm.

how to serve Jamu Juice

You can serve Jamu Juice in a glass, either chilled or warm. It’s perfect as a refreshing drink on a hot day or as a soothing beverage when you feel under the weather. You can also garnish it with a slice of lemon or a sprinkle of ground turmeric for an added touch.

how to store Jamu Juice

Store your Jamu Juice in an airtight glass bottle or jar in the refrigerator. It keeps well for about one week. If you prefer to enjoy it warm, you can gently heat it on the stove before serving.

tips to make Jamu Juice

  • Use fresh turmeric and ginger for the best flavor and health benefits.
  • If you find the drink too strong, you can dilute it with more coconut water.
  • Adjust the sweetness based on your taste preference; add more honey or choose a different sweetener if desired.

variation

You can experiment with different ingredients like pineapple juice or lime juice for a fruity twist. Some people also like to add a pinch of cinnamon or cardamom to enhance the flavor.

FAQs

1. Is Jamu Juice good for health?
Yes, Jamu Juice is known for its health benefits, including anti-inflammatory effects and immune system support due to the properties of turmeric and ginger.

2. Can I make Jamu Juice without coconut water?
Yes, you can replace coconut water with water or another type of juice, but it may change the flavor profile.

3. How often should I drink Jamu Juice?
You can enjoy Jamu Juice daily or a few times a week as part of a balanced diet. However, moderation is key, especially if you are sensitive to turmeric.

Jamu Juice

A refreshing traditional Indonesian drink packed with antioxidants and anti-inflammatory benefits, perfect for boosting immunity and aiding digestion.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Beverage
Cuisine: Indonesian
Calories: 60

Ingredients
  

Main Ingredients
  • 1 cup roughly chopped fresh turmeric Use fresh for best flavor.
  • 1 piece roughly chopped fresh ginger (2-inch piece) Use fresh for best flavor.
  • 4 cups coconut water Can be replaced with water or another juice.
  • 1 lemon juiced (about 3 tablespoons juice) Adds tanginess.
  • 2 tablespoons honey or other sweetener Adjust sweetness to taste.
  • 1/2 pinch black pepper (optional) Enhances turmeric absorption.

Method
 

Preparation
  1. Slice the turmeric and ginger into thin disks.
  2. Add the turmeric, ginger, black pepper, and coconut water into a blender.
  3. Blend on high speed for about a minute until smooth.
  4. Pour the mixture into a pot and bring it to a boil.
  5. Reduce the heat to low and let it simmer for 20 minutes.
  6. Add the lemon juice and honey, and stir well.
  7. Strain the mixture through a fine mesh sieve, nut milk bag, or muslin cloth.
  8. Pour it into a glass bottle or jar and refrigerate. Enjoy it chilled or warm.

Notes

Store your Jamu Juice in an airtight glass bottle or jar in the refrigerator for about one week. For best flavor, use fresh ingredients and adjust sweetness to your preference. Dilute with more coconut water if too strong.

Leave a Comment

Recipe Rating