Crock Pot Meatballs and Pasta

Why Make This Recipe

Crock Pot Meatballs and Pasta is an easy and delicious meal that fits perfectly into a busy schedule. With minimal preparation and cooking time, you can enjoy a comforting dish without spending hours in the kitchen. This recipe is great for families, gatherings, or simply a cozy night at home.

How to Make Crock Pot Meatballs and Pasta

Ingredients:

  • Frozen meatballs
  • Spaghetti sauce
  • Water
  • Penne pasta
  • Salt
  • Pepper
  • Garlic salt
  • Provolone cheese

Directions:

  1. Place frozen meatballs in the crockpot on high and cook for about 30 minutes.
  2. Add a bottle of spaghetti sauce to the meatballs.
  3. Fill the empty spaghetti sauce bottle halfway with water, shake it to mix, and add this back to the crockpot.
  4. Stir in half a box of penne pasta, along with salt, pepper, and garlic salt.
  5. Let it cook until the pasta is done, monitoring the water level and adding more if necessary.
  6. Once cooked, top with provolone cheese and serve.

How to Serve Crock Pot Meatballs and Pasta

Serve these meatballs and pasta warm in bowls. You can add extra provolone cheese on top for a cheesy finish. Fresh parsley can also be a nice touch to add some color. Pair this dish with a side salad or garlic bread for a complete meal.

How to Store Crock Pot Meatballs and Pasta

Store any leftovers in an airtight container in the refrigerator. It will stay fresh for about 3 to 4 days. To reheat, simply warm it in the microwave or on the stove, adding a little water if it seems dry.

Tips to Make Crock Pot Meatballs and Pasta

  • Use high-quality spaghetti sauce for better flavor.
  • Don’t skip on seasoning; it adds a lot to the taste.
  • Make sure to monitor the water level while cooking for the best texture of the pasta.
  • If you like it spicy, add some red pepper flakes to the dish!

Variation

You can switch up the type of pasta by using rotini or elbow macaroni. Additionally, try using turkey or chicken meatballs for a lighter option.

FAQs

Can I use homemade meatballs instead of frozen?
Yes, you can absolutely use homemade meatballs! Just adjust the cooking time if needed to ensure they are fully cooked through.

Can I make this dish vegetarian?
Yes! You can replace the meatballs with veggie meatballs or skip them altogether and use more vegetables.

How long does it take to cook if I am using a lower heat setting?
If you’re using the low setting on your crockpot, it will take about 4 to 6 hours for everything to cook through properly.

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