Why Make This Recipe
If you’re looking for a fun and easy meal that kids and adults will love, Cheesy Ham Pizza Roll is a great choice. It’s delicious, filling, and perfect for a quick dinner or snack. With gooey mozzarella and savory ham rolled inside pizza dough, it’s a comforting dish that satisfies everyone’s cravings. Plus, it’s simple to prepare, making it an ideal option for busy weeknights or lazy weekends.
How to Make Cheesy Ham Pizza Roll
Ingredients:
- 1 tube refrigerated pizza dough
- 1/2 lb deli ham
- 2 cups shredded mozzarella cheese
- 1 large egg
- 1 teaspoon Italian seasoning
- 1 tablespoon melted butter
Directions:
- Preheat the oven to 400°F and line a baking sheet with parchment paper.
- Roll the pizza dough out flat on the prepared sheet.
- Layer the ham evenly over the dough, then sprinkle generously with mozzarella.
- Roll the dough tightly into a log and seal the edges firmly.
- Place the seam-side down on the baking sheet.
- Brush the outside with the beaten egg and sprinkle with Italian seasoning.
- Bake until the crust is golden brown and crisp.
- Let it rest briefly before slicing.
How to Serve Cheesy Ham Pizza Roll
Cheesy Ham Pizza Roll is best served warm, sliced into pinwheels or wedges. You can pair it with a side of marinara sauce for dipping or a fresh salad for a complete meal. It also makes a great appetizer for parties or gatherings.
How to Store Cheesy Ham Pizza Roll
To store leftovers, let the pizza roll cool completely. Wrap it tightly in plastic wrap or foil and place it in the refrigerator. It can be kept for up to 3 days. For longer storage, you can freeze it wrapped in plastic and then aluminum foil, which will last for about a month. Reheat in the oven for the best texture.
Tips to Make Cheesy Ham Pizza Roll
- For an extra cheesy roll, use more mozzarella than the recipe calls for.
- Experiment with different types of deli meat, like turkey or chicken, for variation.
- Add some veggies like spinach or bell peppers for added flavor and nutrition.
Variation
You can easily switch up this recipe by adding other ingredients. Try adding pepperoni, cooked bacon, or sautéed mushrooms for a different twist. You can also season the cheese with garlic powder or red pepper flakes for an extra kick.
FAQs
Can I use homemade pizza dough?
Yes! If you prefer, you can make your own pizza dough instead of using refrigerated dough.
Can I make this recipe ahead of time?
Absolutely! You can prepare the roll, wrap it, and refrigerate it before baking. Just let it sit at room temperature for about 30 minutes before baking.
What can I serve with Cheesy Ham Pizza Roll?
This dish goes well with a variety of sides, like a fresh green salad, garlic bread, or soup. You can also serve it with dipping sauces like marinara or ranch.
Cheesy Ham Pizza Roll
Ingredients
Method
- Preheat the oven to 400°F and line a baking sheet with parchment paper.
- Roll the pizza dough out flat on the prepared sheet.
- Layer the ham evenly over the dough, then sprinkle generously with mozzarella.
- Roll the dough tightly into a log and seal the edges firmly.
- Place the seam-side down on the baking sheet.
- Brush the outside with the beaten egg and sprinkle with Italian seasoning.
- Bake until the crust is golden brown and crisp, about 20 minutes.
- Let it rest briefly before slicing.