Golden Oreo Strawberry Banana Pudding

why make this recipe

Golden Oreo Strawberry Banana Pudding is a delightful dessert that combines creamy banana pudding, fresh fruit, and crunchy cookies. This recipe is simple to make and perfect for gatherings, as it caters to both kids and adults alike. The combination of flavors and textures makes it a showstopper at any potluck or family dinner.

how to make Golden Oreo Strawberry Banana Pudding

Ingredients :

  • 1 family-size yellow package Nabisco Golden Oreos
  • 2 (3.4oz) boxes Jell-O Banana Cream Instant Pudding mix
  • 3 cups cold milk
  • 1 (8oz) tub Cool Whip (thawed)
  • 3 fresh bananas (sliced)
  • 1 lb fresh strawberries (sliced)

Directions :

  1. Whisk the cold milk and Jell-O Banana Cream Pudding mix for 2 minutes. Let it stand for 5 minutes, then fold in the thawed Cool Whip until the mixture is light and creamy.
  2. Line a 9×13 glass baking dish with a single, tight layer of Nabisco Golden Oreos.
  3. Top the cookies with an even layer of sliced fresh bananas and sliced fresh strawberries. Then, spread half of the banana pudding fluff over the fruit.
  4. Repeat the layers with another layer of cookies, fruit, and pudding. Crush the remaining Golden Oreos and sprinkle them heavily over the top. Chill for 4 hours before serving.

how to serve Golden Oreo Strawberry Banana Pudding

Serve this delicious pudding dessert chilled. Scoop it into bowls, and enjoy the layers of cookies, pudding, and fresh fruit. This dessert is great for warm days or any time you crave something sweet and fruity.

how to store Golden Oreo Strawberry Banana Pudding

To store Golden Oreo Strawberry Banana Pudding, cover the dish tightly with plastic wrap or a lid. Keep it in the refrigerator for up to 3 days. The cookies may soften over time, so it’s best to enjoy it within this period for the best texture.

tips to make Golden Oreo Strawberry Banana Pudding

  • Make sure the Cool Whip is fully thawed for easy mixing with the pudding.
  • Use ripe yet firm bananas for the best flavor and texture.
  • For additional crunch, add some crushed walnuts or pecans between the layers if desired.

variation

You can try using different flavors of pudding mix, like vanilla or chocolate, to switch things up. If you prefer, you can also replace the strawberries with other berries like blueberries or raspberries.

FAQs

Can I make this pudding a day ahead?
Yes, making it a day ahead is a great idea! It allows the flavors to meld together, making the dessert even more delicious.

Can I use low-fat ingredients?
Yes, you can use low-fat milk and light Cool Whip to make a lighter version of this dessert.

Is it necessary to chill the pudding?
Yes, chilling it for at least 4 hours helps the pudding set and enhances the flavors, making it taste even better!

Golden Oreo strawberry banana pudding dessert in a glass bowl

Golden Oreo Strawberry Banana Pudding

A delightful dessert combining creamy banana pudding, fresh fruit, and crunchy Golden Oreos, perfect for gatherings and potlucks.
Prep Time 15 minutes
Total Time 4 hours
Servings: 12 servings
Course: Dessert, Sweet
Cuisine: American
Calories: 350

Ingredients
  

Main Ingredients
  • 1 package 1 family-size yellow package Nabisco Golden Oreos
  • 2 boxes 2 (3.4oz) boxes Jell-O Banana Cream Instant Pudding mix
  • 3 cups 3 cups cold milk
  • 1 tub 1 (8oz) tub Cool Whip (thawed) Thaw completely for easy mixing.
  • 3 pieces 3 fresh bananas (sliced) Use ripe yet firm bananas.
  • 1 lb 1 lb fresh strawberries (sliced) Can be replaced with other berries.

Method
 

Preparation
  1. Whisk the cold milk and Jell-O Banana Cream Pudding mix for 2 minutes.
  2. Let it stand for 5 minutes, then fold in the thawed Cool Whip until the mixture is light and creamy.
Layering
  1. Line a 9x13 glass baking dish with a single, tight layer of Nabisco Golden Oreos.
  2. Top the cookies with an even layer of sliced fresh bananas and sliced fresh strawberries.
  3. Spread half of the banana pudding fluff over the fruit.
  4. Repeat the layers with another layer of cookies, fruit, and pudding.
  5. Crush the remaining Golden Oreos and sprinkle them heavily over the top.
Chilling
  1. Chill for 4 hours before serving.

Notes

Serve chilled in bowls. Best to eat within 3 days for optimal texture. Can add crushed walnuts or pecans for added crunch.

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