Why Make This Recipe
Oatmeal Creme Pie Icebox Lasagna is a fun and easy dessert that combines creamy, sweet flavors with a nostalgic twist. Using everyone’s favorite Little Debbie Oatmeal Creme Pies, this dessert is perfect for any gathering or family dessert night. It’s simple to make and doesn’t require any baking, making it a great recipe for beginners and busy home cooks alike.
How to Make Oatmeal Creme Pie Icebox Lasagna
Ingredients:
- 1 box of Little Debbie Oatmeal Creme Pies
- 1 block of Philadelphia Cream Cheese (softened)
- 1 tub of Kraft Cool Whip
- 1 box of Jell-O French Vanilla Instant Pudding Mix
- 2 cups of cold milk
Directions:
- In a bowl, whisk the milk and Jell-O pudding mix together until it starts to thicken.
- In another bowl, beat the softened cream cheese until it is smooth. Then fold in the pudding mixture and the tub of Cool Whip until everything is well combined.
- Take a 9×13 baking dish and line the bottom with a single layer of unwrapped Little Debbie Oatmeal Creme Pies, packing them tightly together.
- Spread your creamy pudding mixture over the layer of pies. If you like, you can add more layers by repeating the process.
- Cover the dish and put it in the refrigerator overnight. This helps the cookies soften and makes the dessert even more delicious.
How to Serve Oatmeal Creme Pie Icebox Lasagna
To serve, cut the Oatmeal Creme Pie Icebox Lasagna into squares. You can place a square on a plate and, if desired, garnish it with some extra Cool Whip or a sprinkle of cinnamon for added flavor. This dessert tastes great chilled and can be enjoyed by all ages.
How to Store Oatmeal Creme Pie Icebox Lasagna
Keep any leftovers in the refrigerator. Cover the dish tightly with plastic wrap or aluminum foil to maintain freshness. The lasagna can last for up to 3-4 days in the fridge. Just be sure to check for any changes in texture or taste before serving it again.
Tips to Make Oatmeal Creme Pie Icebox Lasagna
- Make sure your cream cheese is well softened before beating it; this will help create a smoother pudding mixture.
- Letting the dish rest overnight in the refrigerator is key for the best taste and texture.
- You can also add some chocolate chips or nuts to the layers for extra texture if you like.
Variation
For a different flavor twist, try using chocolate or vanilla sandwich cookies instead of oatmeal pies. You can also mix in some fresh fruits like banana slices or berries within the layers for added freshness.
FAQs
1. Can I freeze Oatmeal Creme Pie Icebox Lasagna?
It’s best enjoyed fresh, but if you have leftovers, you can freeze it. Just note that the texture may change slightly when thawed.
2. How long does it take to prepare?
The preparation time is around 20 minutes. Just remember to let it set in the fridge for at least 4 hours or overnight.
3. Can I use a different type of pudding mix?
Yes! While French Vanilla is a great choice, you can experiment with different flavors like chocolate or butterscotch for a unique twist.