Crockpot BBQ Chicken

why make this recipe

Crockpot BBQ Chicken is perfect for busy days when you want to enjoy a delicious meal without spending too much time in the kitchen. This recipe is straightforward and requires minimal preparation. It’s also a crowd-pleaser, making it great for family dinners or gatherings. Plus, using the crockpot allows the flavors to meld beautifully, ensuring that the chicken is juicy and tender.

how to make Crockpot BBQ Chicken

Ingredients:

• 3–4 lbs chicken (legs, thighs, or breasts)
• 1 bottle BBQ sauce
• 1/2 cup unsalted butter
• 1 tsp garlic powder
• 1 tsp black pepper
• Salt, to taste

Directions:

1. Place chicken in the crockpot.
2. Pour BBQ sauce over the chicken.
3. Sprinkle garlic powder, salt, and black pepper evenly.
4. Place butter on top.
5. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until chicken is tender.

how to serve Crockpot BBQ Chicken

Crockpot BBQ Chicken can be served in many ways. You can shred the chicken and serve it on buns for delicious BBQ sandwiches. It pairs well with coleslaw, baked beans, or corn on the cob. You can also serve it over rice or with a side of fries for a hearty meal. Don’t forget some extra BBQ sauce on the side for dipping!

how to store Crockpot BBQ Chicken

To store leftover Crockpot BBQ Chicken, let it cool completely before transferring it to an airtight container. It can be kept in the refrigerator for up to 3-4 days. For longer storage, you can freeze the chicken in a freezer-safe container for up to 3 months. Just thaw it in the refrigerator overnight before reheating.

tips to make Crockpot BBQ Chicken

• For extra flavor, consider marinating the chicken in BBQ sauce for a few hours before cooking.
• If you like a smoky taste, you can add some smoked paprika to the seasoning.
• You can use different types of BBQ sauce to change the flavor profile. Experiment with sweet, spicy, or tangy options!

variation

You can add vegetables like onions, bell peppers, or potatoes to the crockpot for a complete meal. Just place them at the bottom of the crockpot before adding the chicken.

FAQs

Can I use frozen chicken?
Yes, you can use frozen chicken, but you may need to increase the cooking time by an hour or so to ensure it cooks thoroughly.

What kind of BBQ sauce is best?
It depends on your taste! You can use sweet, spicy, or even homemade BBQ sauce. Choose one that you enjoy!

Can I cook this on the stovetop instead?
While this recipe is designed for the crockpot, you can cook it on the stovetop. Just simmer it on low heat for about 1-2 hours, covered, until the chicken is tender.

Crockpot BBQ Chicken

This easy and delicious Crockpot BBQ Chicken is perfect for busy days, allowing you to enjoy a flavorful meal with minimal prep time.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 6 hours hrs

Total Time 6 hours hrs 10 minutes mins

Servings: 6 servings

Course: Dinner, Main Course

Cuisine: American

Calories: 350

Ingredients Method Notes

Ingredients

  

Main ingredients

• 3-4 lbs chicken (legs, thighs, or breasts) Choose any combination of parts you prefer.
• 1 bottle BBQ sauce Use your favorite type of BBQ sauce.
• 1/2 cup unsalted butter Can be replaced with oil if desired.
• 1 tsp garlic powder Adjust based on preference.
• 1 tsp black pepper Freshly ground is preferable.
• to taste Salt Adjust according to taste.

Method

 

Cooking

1. Place the chicken in the crockpot.
2. Pour BBQ sauce over the chicken.
3. Sprinkle garlic powder, salt, and black pepper evenly.
4. Place butter on top.
5. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the chicken is tender.

Notes

For extra flavor, consider marinating the chicken in BBQ sauce for a few hours before cooking. If you like a smoky taste, add some smoked paprika to the seasoning. You can also add vegetables like onions, bell peppers, or potatoes to the crockpot for a complete meal.