Homemade KFC Chicken in the Oven

why make this recipe

Making homemade KFC chicken in the oven is a great way to enjoy a tasty meal without the deep-frying mess. This recipe gives you the crispy, flavorful chicken you love, made right in your own kitchen. Plus, it allows you to control the ingredients and make it healthier!

how to make Homemade KFC Chicken in the Oven

Ingredients:

• 8 chicken drumsticks or thighs
• 1 cup buttermilk
• 1 1/2 cups all-purpose flour
• 1 tsp paprika

Directions:

1. Preheat the oven to 400°F (200°C).
2. In a bowl, soak the chicken in buttermilk for at least 1 hour or overnight.
3. In another bowl, mix the flour and paprika.
4. Remove the chicken from the buttermilk, letting the excess drip off, then coat it with the flour mixture.
5. Place the coated chicken on a baking sheet.
6. Bake for 35-45 minutes until golden and cooked through.
7. Enjoy!

how to serve Homemade KFC Chicken in the Oven

You can serve this homemade KFC chicken hot and crispy. Pair it with sides like coleslaw, mashed potatoes, or corn on the cob for a complete meal. Don’t forget a dipping sauce like ranch or barbecue for extra flavor!

how to store Homemade KFC Chicken in the Oven

If you have leftovers, store the chicken in an airtight container in the fridge. It can stay fresh for up to 3 days. To reheat, place it in the oven again to regain its crispiness.

tips to make Homemade KFC Chicken in the Oven

• Marinate the chicken overnight in buttermilk for more flavor and juiciness.
• Make sure the chicken pieces are evenly coated with the flour mixture for a uniform crunch.
• Use a baking rack on top of the baking sheet to allow heat to circulate, making the chicken crispier.

variation

You can spice things up by adding your favorite herbs and spices to the flour mixture, such as garlic powder, onion powder, or cayenne pepper for a kick.

FAQs

Can I use boneless chicken?
Yes, you can use boneless chicken pieces. Adjust the cooking time, as they may take less time to cook.

What can I do if I don’t have buttermilk?
You can make a buttermilk substitute by mixing 1 cup of milk with 1 tablespoon of vinegar or lemon juice. Let it sit for 5 minutes before using.

Is it necessary to soak the chicken in buttermilk?
Soaking the chicken in buttermilk helps tenderize it and adds flavor. If you skip this step, the chicken may not be as juicy, but you can still coat it with the flour mixture directly.

Homemade KFC Chicken in the Oven

Enjoy the crispy, flavorful taste of KFC chicken, made healthier and without the deep-frying mess, right in your own kitchen.

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Prep Time 1 hour hr

Cook Time 45 minutes mins

Total Time 1 hour hr 45 minutes mins

Servings: 4 servings

Course: Dinner, Main Course

Cuisine: American

Calories: 400

Ingredients Method Notes

Ingredients

  

Chicken and Marinade

• 8 pieces chicken drumsticks or thighs
• 1 cup buttermilk Marinate the chicken in buttermilk for at least 1 hour or overnight for best results.

Coating

• 1.5 cups all-purpose flour
• 1 tsp paprika Add more spices like garlic powder, onion powder, or cayenne pepper for extra flavor.

Method

 

Preparation

1. Preheat the oven to 400°F (200°C).
2. In a bowl, soak the chicken in buttermilk for at least 1 hour or overnight.
3. In another bowl, mix the flour and paprika.
4. Remove the chicken from the buttermilk, letting the excess drip off, then coat it with the flour mixture.
5. Place the coated chicken on a baking sheet.

Cooking

1. Bake for 35-45 minutes until golden and cooked through.
2. Enjoy hot and crispy.

Notes

You can serve this chicken with sides like coleslaw, mashed potatoes, or corn on the cob for a complete meal. For dipping, ranch or barbecue sauce works great.