why make this recipe
Grilled Meat Sloppy Joe is a fun and tasty twist on the classic sloppy joe. Instead of the usual ground meat, we use shredded carne asada that brings a big burst of flavor. This recipe is quick to prepare and is perfect for a weeknight dinner or a casual gathering with friends. The melted cheese and fresh pico de gallo add a delightful touch, making each bite irresistible. Plus, who can resist crispy garlic toast as a base?
how to make Grilled Meat Sloppy Joe
Ingredients:
- 1 pound carne asada, shredded
- 4 slices of bread (for garlic toast)
- 1 cup shredded cheese
- 1 cup pico de gallo
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
Directions:
- In a large skillet, heat olive oil over medium heat. Add the shredded carne asada and cook until heated through, about 5 minutes.
- Season with salt and pepper to taste.
- Preheat your oven to 375°F (190°C).
- While the carne asada is cooking, prepare the garlic toast: mix minced garlic with olive oil and spread it on the bread slices.
- Place the bread on a baking sheet and bake in the oven until golden and crispy, about 10 minutes.
- Once the bread is ready, layer the shredded carne asada on top of each slice.
- Sprinkle the shredded cheese over the carne asada and return to the oven until the cheese melts, about 5 minutes.
- Top with fresh pico de gallo before serving.
- Serve immediately and enjoy your Sloppy Joe!
how to serve Grilled Meat Sloppy Joe
You can serve Grilled Meat Sloppy Joe as a fun dinner or during a party. Place the cheesy carne asada on the garlic toast and add a generous spoonful of pico de gallo on top. Pair it with some chips, a salad, or your favorite side dish for a complete meal!
how to store Grilled Meat Sloppy Joe
If you have leftovers, store them in an airtight container in the fridge. It should be eaten within 2-3 days. You can reheat the carne asada in the microwave or on the stove. For best results, make fresh garlic toast when you’re ready to enjoy the leftovers.
tips to make Grilled Meat Sloppy Joe
- Feel free to adjust the amount of garlic based on your preference for more or less flavor.
- You could use any type of bread you like; a crusty roll or baguette could be a great choice.
- For an added kick, consider topping your Sloppy Joe with jalapeños or spicy salsa.
variation
You can easily change this recipe by using a different meat, such as shredded chicken or pulled pork. Another option is to add your favorite vegetables, like sautéed bell peppers or onions, to the carne asada for extra flavor and nutrition.
FAQs
Can I use a different type of meat?
Yes! You can substitute shredded chicken, pulled pork, or even ground beef if you prefer.
Can I make the garlic toast ahead of time?
Absolutely! You can prepare the garlic toast in advance and store it until you’re ready to eat.
What can I serve with this recipe?
Grilled Meat Sloppy Joe goes well with chips, fries, or a simple salad. You could also serve it with a side of pickles for an extra crunch!
Grilled Meat Sloppy Joe
Ingredients
Method
- In a large skillet, heat olive oil over medium heat. Add the shredded carne asada and cook until heated through, about 5 minutes.
- Season with salt and pepper to taste.
- Preheat your oven to 375°F (190°C).
- While the carne asada is cooking, prepare the garlic toast: mix minced garlic with olive oil and spread it on the bread slices.
- Place the bread on a baking sheet and bake in the oven until golden and crispy, about 10 minutes.
- Once the bread is ready, layer the shredded carne asada on top of each slice.
- Sprinkle the shredded cheese over the carne asada and return to the oven until the cheese melts, about 5 minutes.
- Top with fresh pico de gallo before serving.