Make Ahead Breakfast Burritos

why make this recipe

Make Ahead Breakfast Burritos are a fantastic choice for busy mornings. They combine delicious flavors and filling ingredients, making sure you start your day with energy. By preparing them in advance, you save time and effort on hectic mornings. Plus, they are easy to store and heat, allowing for a quick and tasty breakfast option whenever you need it.

how to make Make Ahead Breakfast Burritos

Ingredients :

  • Flour tortillas
  • 1 cup refried beans
  • 2 cups cooked tater tots
  • 1 lb breakfast sausage
  • 8 large eggs
  • 1 cup shredded cheese

Directions :

  1. In a skillet, cook the breakfast sausage until browned.
  2. In a bowl, whisk the eggs and then scramble them in the skillet.
  3. Lay out the flour tortillas on a clean surface.
  4. Spread a layer of refried beans on each tortilla.
  5. Add cooked tater tots, scrambled eggs, and shredded cheese on top of the beans.
  6. Roll each tortilla tightly and wrap them in plastic wrap.
  7. Place burritos in the freezer.
  8. When ready to eat, heat in the oven or microwave until heated through.

how to serve Make Ahead Breakfast Burritos

Serve the Make Ahead Breakfast Burritos with hot sauce, salsa, or guacamole for added flavor. They can be enjoyed as a quick breakfast or a satisfying snack any time of the day.

how to store Make Ahead Breakfast Burritos

After wrapping the burritos in plastic wrap, store them in the freezer. They can last for up to 3 months in the freezer. Make sure to label them with the date they were made to keep track of freshness.

tips to make Make Ahead Breakfast Burritos

  1. Customize your burritos by adding vegetables like bell peppers or spinach for more nutrition.
  2. Make a larger batch for meal prep and enjoy breakfast for the entire week.
  3. Use different types of cheese or meats to suit your taste.

variation

You can use different kinds of tortillas, such as whole wheat or spinach. Additionally, try adding different ingredients like avocado, jalapeños, or even breakfast potatoes for a different twist.

FAQs

Can I use leftover ingredients to make these burritos?
Yes, leftover vegetables, meats, or cheeses work great in these burritos!

How do I reheat the burritos from the freezer?
You can reheat them in the microwave for about 2-3 minutes or bake them in the oven at 350°F (175°C) for about 20-25 minutes.

Can I make these burritos vegetarian?
Absolutely! Swap the breakfast sausage for plant-based sausage or extra beans for a delicious vegetarian option.

Make Ahead Breakfast Burritos

Make Ahead Breakfast Burritos are a perfect solution for busy mornings, combining delightful flavors and nutritious ingredients, ensuring a quick and energizing breakfast whenever needed.
Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 350

Ingredients
  

Main Ingredients
  • 6 pieces Flour tortillas
  • 1 cup refried beans
  • 2 cups cooked tater tots
  • 1 lb breakfast sausage Cooked until browned
  • 8 large eggs Whisked and scrambled
  • 1 cup shredded cheese

Method
 

Preparation
  1. In a skillet, cook the breakfast sausage until browned.
  2. In a bowl, whisk the eggs and then scramble them in the skillet.
  3. Lay out the flour tortillas on a clean surface.
  4. Spread a layer of refried beans on each tortilla.
  5. Add cooked tater tots, scrambled eggs, and shredded cheese on top of the beans.
  6. Roll each tortilla tightly and wrap them in plastic wrap.
  7. Place the burritos in the freezer.
Serving
  1. Serve the Make Ahead Breakfast Burritos with hot sauce, salsa, or guacamole for added flavor.

Notes

Store wrapped burritos in the freezer for up to 3 months, labeling with the date made. Customize with vegetables for extra nutrition, make large batches for meal prep, and experiment with different cheeses or meats.

Leave a Comment

Recipe Rating