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Make Ahead Breakfast Burritos

Make Ahead Breakfast Burritos are a perfect solution for busy mornings, combining delightful flavors and nutritious ingredients, ensuring a quick and energizing breakfast whenever needed.
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Prep Time 30 minutes
Cook Time 15 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 6 pieces Flour tortillas
  • 1 cup refried beans
  • 2 cups cooked tater tots
  • 1 lb breakfast sausage Cooked until browned
  • 8 large eggs Whisked and scrambled
  • 1 cup shredded cheese

Method
 

Preparation
  1. In a skillet, cook the breakfast sausage until browned.
  2. In a bowl, whisk the eggs and then scramble them in the skillet.
  3. Lay out the flour tortillas on a clean surface.
  4. Spread a layer of refried beans on each tortilla.
  5. Add cooked tater tots, scrambled eggs, and shredded cheese on top of the beans.
  6. Roll each tortilla tightly and wrap them in plastic wrap.
  7. Place the burritos in the freezer.
Serving
  1. Serve the Make Ahead Breakfast Burritos with hot sauce, salsa, or guacamole for added flavor.

Notes

Store wrapped burritos in the freezer for up to 3 months, labeling with the date made. Customize with vegetables for extra nutrition, make large batches for meal prep, and experiment with different cheeses or meats.