Million Dollar Cottage Cheese Chicken Casserole

Why Make This Recipe

Million Dollar Cottage Cheese Chicken Casserole is a delicious and hearty dish that combines tender chicken, creamy cottage cheese, and savory spices. It is perfect for busy weeknights or family gatherings. This casserole is not only easy to make but also budget-friendly, making it a great choice for anyone looking to feed a crowd without breaking the bank. Kids and adults alike will love the creamy texture and cheesy flavor.

How to Make Million Dollar Cottage Cheese Chicken Casserole

Ingredients:

• 2 cups cooked chicken, shredded
• 2 cups cottage cheese
• 1 cup shredded cheddar cheese
• 1 cup cooked rice
• 1/2 cup chopped green onions
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• 1 cup crushed cornflakes or bread crumbs for topping

Directions:

1. Preheat the oven to 350°F (175°C).
2. In a large mixing bowl, combine the shredded chicken, cottage cheese, cheddar cheese, cooked rice, green onions, garlic powder, onion powder, salt, and pepper.
3. Mix well until all ingredients are evenly combined.
4. Pour the mixture into a greased 9×13 inch casserole dish.
5. Top with crushed cornflakes or bread crumbs.
6. Bake for 25-30 minutes or until the top is golden brown and the casserole is heated through.
7. Serve warm and enjoy!

How to Serve Million Dollar Cottage Cheese Chicken Casserole

Serve this casserole warm, straight from the oven. It pairs well with a simple salad or steamed vegetables for a balanced meal. You can also add some fresh herbs, like parsley or chives, on top for extra flavor and a pop of color.

How to Store Million Dollar Cottage Cheese Chicken Casserole

To store leftovers, let the casserole cool completely, then cover it tightly with plastic wrap or store it in an airtight container. It can be kept in the refrigerator for up to 3-4 days. To reheat, simply warm it in the oven or microwave until heated through.

Tips to Make Million Dollar Cottage Cheese Chicken Casserole

• Use leftover rotisserie chicken for an even quicker prep time.
• Feel free to add vegetables like spinach, bell peppers, or peas to boost the nutrition.
• Adjust the seasoning based on your preferences. You can add more garlic or even some hot sauce for a kick.

Variation

This recipe can be customized easily. You can substitute the cottage cheese with ricotta for a different texture. Additionally, different types of cheese such as mozzarella or pepper jack can be used for a unique flavor.

FAQs

Can I make this casserole ahead of time?
Yes! You can prepare the casserole a day in advance and store it in the refrigerator. Just bake it when you’re ready to serve.

Can I freeze this casserole?
Yes, you can freeze it before baking. Wrap it tightly with plastic wrap and foil. When you are ready to eat, thaw it in the refrigerator and then bake.

What can I serve with this casserole?
A simple green salad, garlic bread, or steamed vegetables make great side dishes for this casserole.

Million Dollar Cottage Cheese Chicken Casserole

A delicious and hearty dish combining tender chicken, creamy cottage cheese, and savory spices—perfect for busy weeknights or family gatherings.

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Prep Time 10 minutes mins

Cook Time 30 minutes mins

Total Time 40 minutes mins

Servings: 6 servings

Course: Dinner, Main Course

Cuisine: American

Calories: 350

Ingredients Method Notes

Ingredients

  

Main Ingredients

• 2 cups cooked chicken, shredded You can use leftover rotisserie chicken for a quicker prep time.
• 2 cups cottage cheese Can substitute with ricotta for a different texture.
• 1 cup shredded cheddar cheese Other cheese options include mozzarella or pepper jack.
• 1 cup cooked rice
• 1/2 cup chopped green onions
• 1/2 teaspoon garlic powder Adjust based on preference.
• 1/2 teaspoon onion powder Adjust based on preference.
• Salt and pepper to taste Season to your preference.
• 1 cup crushed cornflakes or bread crumbs for topping

Method

 

Preparation

1. Preheat the oven to 350°F (175°C).
2. In a large mixing bowl, combine the shredded chicken, cottage cheese, cheddar cheese, cooked rice, green onions, garlic powder, onion powder, salt, and pepper.
3. Mix well until all ingredients are evenly combined.
4. Pour the mixture into a greased 9x13 inch casserole dish.
5. Top with crushed cornflakes or bread crumbs.
6. Bake for 25-30 minutes or until the top is golden brown and the casserole is heated through.
7. Serve warm and enjoy!

Notes

This casserole can be prepared a day in advance and stored in the refrigerator. It pairs well with a simple salad or steamed vegetables for a balanced meal.