why make this recipe
Chocolate Peanut Butter Cheerios Cups are a simple and delightful treat that combines the rich flavors of chocolate and peanut butter with the wholesome crunch of Cheerios. They make a perfect snack for both kids and adults. Whether you need a quick dessert or a midday pick-me-up, these cups are easy to make and satisfying to enjoy. Plus, they are no-bake, so there’s less fuss in the kitchen!
how to make Chocolate Peanut Butter Cheerios Cups
Ingredients:
- 2 cups Cheerios
- 1 cup creamy peanut butter
- 1/2 cup honey or maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
Directions:
- In a large mixing bowl, combine the peanut butter, honey (or maple syrup), and vanilla extract. Mix until smooth.
- Add the Cheerios to the bowl and stir until they are evenly coated.
- Melt the chocolate chips in a microwave-safe bowl or over a double boiler.
- Pour the melted chocolate over the Cheerios mixture and stir until well combined.
- Grease a muffin tin or line it with cupcake liners.
- Scoop the mixture into the muffin tin cups and press down firmly.
- Chill in the refrigerator for about 30 minutes until set.
- Remove from the tin and enjoy your snack!
how to serve Chocolate Peanut Butter Cheerios Cups
Serve these delicious cups as a delightful snack or dessert. They can be enjoyed on their own or paired with a glass of milk. If you’re hosting a gathering, place them on a platter for a sweet addition to your spread.
how to store Chocolate Peanut Butter Cheerios Cups
To keep these cups fresh, store them in an airtight container in the refrigerator. They will stay good for about a week. If you want to have them available for longer, you can freeze them. Just make sure to wrap them properly in freezer-safe bags or containers.
tips to make Chocolate Peanut Butter Cheerios Cups
- Use natural peanut butter for a healthier option, but make sure it’s smooth and easy to mix.
- Feel free to add chopped nuts or dried fruit to the mixture for extra texture and flavor.
- For a fun twist, you can use different types of chocolate such as dark or white chocolate chips.
variation
You can swap Cheerios for other cereals, like Rice Krispies or granola, depending on your preference. You can also switch the chocolates, trying out milk chocolate or adding sprinkles for an extra touch.
FAQs
Can I use crunchy peanut butter instead of creamy?
Yes, you can use crunchy peanut butter if you prefer a bit of crunch in your cups.
Is it possible to make these vegan?
Yes, you can make them vegan by using maple syrup instead of honey and ensuring the chocolate chips are dairy-free.
Can I make a larger batch?
Absolutely! Just double the ingredients and use a larger muffin tin or make them in batches. Adjust chilling time as needed.
Chocolate Peanut Butter Cheerios Cups
Ingredients
Method
- In a large mixing bowl, combine the peanut butter, honey (or maple syrup), and vanilla extract. Mix until smooth.
- Add the Cheerios to the bowl and stir until they are evenly coated.
- Melt the chocolate chips in a microwave-safe bowl or over a double boiler.
- Pour the melted chocolate over the Cheerios mixture and stir until well combined.
- Grease a muffin tin or line it with cupcake liners.
- Scoop the mixture into the muffin tin cups and press down firmly.
- Chill in the refrigerator for about 30 minutes until set.
- Remove from the tin and enjoy your snack!