Air Fryer Baked Yams

why make this recipe

Air Fryer Baked Yams are a quick and healthy side dish that everyone will love. Using an air fryer saves time and energy while making the yams tender and delicious. They are the perfect combination of sweet and savory flavors. This recipe is easy to prepare, making it great for busy weeknights or a special occasion.

how to make Air Fryer Baked Yams

Ingredients:

• 1 yam
• 1/2 teaspoon olive oil

Directions:

• Preheat an air fryer to 400 degrees F (200 degrees C).
• Scrub the yam clean and dry it with a paper towel. Rub the yam all over with olive oil.
• Place the yam in the preheated air fryer and cook until tender when pierced with a fork, about 15 to 20 minutes.

how to serve Air Fryer Baked Yams

Serve Air Fryer Baked Yams as a side dish with your favorite proteins, like grilled chicken or fish. They can also be topped with butter and a sprinkle of cinnamon for a delicious sweet treat. Enjoy them warm for the best flavor.

how to store Air Fryer Baked Yams

Store any leftover baked yams in an airtight container in the refrigerator. They will stay good for up to five days. To reheat, simply warm them up in the air fryer or microwave until heated through.

tips to make Air Fryer Baked Yams

• Choose yams that are firm and free of blemishes for the best results.
• If you like a crispy texture, you can increase the cooking time by a few minutes.
• Experiment with different seasonings like garlic powder or paprika for a unique flavor twist.

variation

You can easily add spices to the olive oil before rubbing it on the yam. Some popular choices include cinnamon, nutmeg, or even a bit of cayenne pepper for a kick!

FAQs

Can I use sweet potatoes instead of yams?
Yes, sweet potatoes work great in this recipe and will have a similar cooking time.

Do I need to peel the yam?
No, it’s not necessary to peel the yam. The skin adds texture and nutrients.

Can I make more than one yam at a time?
Yes, you can cook more yams at once if your air fryer has enough space. Just make sure they are not overcrowded for even cooking.

Air Fryer Baked Yams

A quick and healthy side dish made using an air fryer that results in tender and delicious yams with a sweet and savory flavor.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Servings: 1 serving

Course: Side Dish

Cuisine: American

Calories: 160

Ingredients Method Notes

Ingredients

  

Main ingredients

• 1 piece yam Choose firm yams that are free of blemishes.
• 1/2 teaspoon olive oil Can be mixed with spices for extra flavor.

Method

 

Preparation

1. Preheat an air fryer to 400 degrees F (200 degrees C).
2. Scrub the yam clean and dry it with a paper towel.
3. Rub the yam all over with olive oil.

Cooking

1. Place the yam in the preheated air fryer and cook until tender when pierced with a fork, about 15 to 20 minutes.

Notes

Store any leftover baked yams in an airtight container in the refrigerator for up to five days. Reheat in the air fryer or microwave until heated through.