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Air Fryer Baked Yams

A quick and healthy side dish made using an air fryer that results in tender and delicious yams with a sweet and savory flavor.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 1 serving
Course: Side Dish
Cuisine: American
Calories: 160
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 piece yam Choose firm yams that are free of blemishes.
  • 1/2 teaspoon olive oil Can be mixed with spices for extra flavor.

Method
 

Preparation
  1. Preheat an air fryer to 400 degrees F (200 degrees C).
  2. Scrub the yam clean and dry it with a paper towel.
  3. Rub the yam all over with olive oil.
Cooking
  1. Place the yam in the preheated air fryer and cook until tender when pierced with a fork, about 15 to 20 minutes.

Notes

Store any leftover baked yams in an airtight container in the refrigerator for up to five days. Reheat in the air fryer or microwave until heated through.