Ingredients
Method
Preparation
- Boil water in a small pot.
- Once boiling, remove from heat and add the tea bag.
- Steep for 3-5 minutes, depending on desired strength.
- Remove the tea bag and stir in honey until dissolved.
- Add lemon juice if desired.
- Serve warm, garnished with lemon slices if preferred.
Notes
If you have leftover Warm Honey Tea, store it in an airtight container in the refrigerator for up to 2 days. Reheat on the stovetop or in the microwave, adding a little more honey if needed. You can also experiment with different herbal teas or add spices like cinnamon or ginger for variation.
