Ingredients
Method
Preparation
- Choose clear cups or small snack bags for easy serving.
Pudding Cups
- Whisk the Jell-O pudding with cold milk until thick.
- Layer the pudding with cookies, fruit filling, and Cool Whip.
Walking Cherry Cheesecake
- Layer crushed graham crackers, cheesecake pudding, cherry pie filling, and Cool Whip.
Walking Peach Cobbler Pudding
- Layer vanilla pudding with Nilla wafers, peach slices, and Cool Whip.
Walking Chili Cheese Frito Cup
- Fill a cup with Fritos, warm chili, sour cream, salsa, and shredded cheddar.
Walking Oreo Dirt Cup
- Layer chocolate pudding with crushed Oreos, chocolate chips, and Cool Whip.
Notes
Store any leftover Walking Recipes in the refrigerator. Seal them in airtight containers or cover the cups with plastic wrap to keep them fresh. It’s best to eat them within two days to enjoy the best flavor and texture. Use chilled ingredients for a better texture. Experiment with different fruits, flavors, or toppings to make it your own. Layer the ingredients carefully, so each cup looks appealing.
