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Toasted Hazelnut Smoothie with Bananas

A delicious and nutritious smoothie packed with vitamins and healthy fats, perfect for breakfast or as a snack.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

Smoothie Ingredients
  • 2 pieces bananas (frozen) Use ripe frozen bananas for best flavor.
  • 1.5 cups cold milk Almond milk or coconut milk for a creamier texture.
  • 1/4 cup toasted hazelnuts (peeled) Ensure nuts are toasted for added flavor.
  • to taste Cacao nibs for decoration (optional) Adds extra crunch and flavor.

Method
 

Making the Smoothie
  1. Place all the ingredients in a blender.
  2. Blend until smooth.
  3. Top with toasted chopped hazelnuts or cacao nibs if you like.
  4. Enjoy!

Notes

Serve in a tall glass and decorate with extra chopped hazelnuts or cacao nibs. Best enjoyed right away or within 24 hours if stored in an airtight container.