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Strawberry Cheesecake Cookies freshly baked and garnished with strawberries

Strawberry Cheesecake Cookies

A delightful treat that combines classic cheesecake flavors with sweet strawberries in a cookie form, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings: 24 cookies
Course: Dessert, Snack
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

For the cookies
  • 1 box 15.25 oz strawberry cake mix
  • 1/3 cup vegetable oil
  • 2 large eggs
  • 4 oz cream cheese, softened Make sure it is at room temperature for easier mixing.

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a medium bowl, combine the strawberry cake mix, vegetable oil, and eggs until well blended.
  3. Fold in the softened cream cheese until the mixture is smooth.
  4. Drop spoonfuls of dough onto a baking sheet lined with parchment paper, spacing them about 2 inches apart.
Baking
  1. Bake for 10-12 minutes or until the edges are lightly golden.
  2. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Notes

Serve warm or at room temperature. Pair with vanilla ice cream or enjoy with a glass of milk. To store, keep in an airtight container for 3 to 5 days, or freeze for up to three months with parchment paper between layers.