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Delicious Sloppy Joe Casserole served in a baking dish with toppings

Sloppy Joe Casserole

A fun and easy one-pan meal that combines Sloppy Joes with crispy tater tots and gooey cheese, perfect for busy weeknights.
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 500
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 lbs ground beef
  • 2 cans sloppy joe mix
  • 1.5 jars nacho cheese
  • 1 bag tater tot rounds
  • 1 cup shredded cheddar

Method
 

Preparation
  1. Brown the ground beef in a pan over medium heat until fully cooked. Drain any excess fat.
  2. Stir in the sloppy joe mix and let it simmer for a few minutes. Then, set aside.
  3. Preheat your oven to 450°F and roast the tater tots on a sheet pan for 15 minutes or until they are crispy.
Assembly
  1. In a 9x13 dish, layer the crispy tater tots evenly on the bottom.
  2. Smother the tater tots with the beef mixture.
  3. Swirl the nacho cheese on top of the beef layer.
  4. Finish by sprinkling the shredded cheddar cheese over everything.
Baking
  1. Bake in a preheated oven at 350°F until bubbly, about 20-25 minutes.
  2. For a nice cheesy crust, do a quick broil for 2-3 minutes at the end. Watch it closely!
Serving
  1. Serve hot and enjoy your Sloppy Joe Casserole!

Notes

Leftovers can be stored in an airtight container in the refrigerator for 3-4 days. To reheat, place in the microwave or oven until warmed through. You can freeze for up to 2-3 months if you let it cool completely before freezing. For extra flavor, consider adding chopped onions or bell peppers or swapping ground beef for turkey or plant-based meat.