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Ritz crackers marshmallow fluff sandwiches served on a plate

Ritz Crackers Marshmallow Fluff Sandwiches

A delightful treat combining the salty crunch of Ritz crackers with sweet peanut butter and marshmallow fluff, all coated in rich chocolate. Perfect for parties or snacks!
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 12 sandwiches
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 box Ritz Crackers
  • 1/2 cup Jif Creamy Peanut Butter
  • 1/2 cup Jet-Puffed Marshmallow Creme
  • 12 oz Hershey's Milk Chocolate Chips
  • 1 tbsp Crisco Vegetable Shortening

Method
 

Preparation
  1. In a small bowl, thoroughly mix the Jif Creamy Peanut Butter and Jet-Puffed Marshmallow Creme until thick and sticky.
  2. Spread a generous amount of the mixture onto a Ritz Cracker and top with another cracker to form a sandwich. Repeat, then freeze the sandwiches for 15 minutes.
Coating
  1. Melt the Hershey's Chocolate Chips and Crisco Vegetable Shortening in the microwave in 30-second bursts until completely smooth.
  2. Dip half of each chilled cracker sandwich into the melted chocolate. Place on parchment paper and let set before serving.

Notes

Serve sandwiches chilled or at room temperature. Store leftovers in an airtight container in the refrigerator for up to a week. Freeze for longer storage, separating with parchment paper.