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Reese's Puffs Marshmallow Treats with colorful marshmallows and cereal

Reese's Puffs Marshmallow Treats

A fun and tasty dessert combining chocolate and peanut butter flavors in a chewy, crunchy treat that's perfect for any occasion.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 12 squares
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 box General Mills Reese's Puffs cereal
  • 1 10oz bag Kraft Jet-Puffed Mini Marshmallows
  • 1/2 cup butter (1 stick)
  • 1 12oz bag Reese's Peanut Butter Chips
  • 1 tsp vanilla extract

Method
 

Preparation
  1. In a very large pot, melt the stick of butter over low heat.
  2. Add the entire bag of mini marshmallows, stirring constantly until melted and completely smooth. Remove from heat and stir in the vanilla.
  3. Immediately fold 6 cups of Reese's Puffs cereal into the marshmallow mixture until every piece is coated.
  4. Press the sticky cereal mixture firmly into a greased 9x13 baking pan.
  5. Melt the Reese's Peanut Butter Chips in the microwave in 30-second increments until runny.
  6. Drizzle the melted peanut butter thickly over the treats. Let cool for 1 hour before cutting into squares.

Notes

Store in an airtight container at room temperature. They can last up to a week. If freezing, wrap tightly in plastic wrap before placing in a freezer bag.