Go Back
No-bake Oreo dessert cups topped with chocolate and cream.

No-Bake Oreo Dessert Cups

These easy-to-make No-Bake Oreo Dessert Cups are a delightful blend of crushed Oreos and a creamy filling, perfect for parties or a sweet treat at home.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 20 pieces Oreo cookies Crushed for layers
  • 8 oz Cream cheese Room temperature for easier mixing
  • 2 cups Whipped cream For a fluffy filling
  • 1/2 cup Sugar
  • 1 teaspoon Vanilla extract
  • as needed Toppings of your choice (e.g., chocolate chips, strawberries) Customize as per preference

Method
 

Preparation
  1. Crush Oreo cookies and set aside.
  2. In a bowl, mix cream cheese, whipped cream, sugar, and vanilla extract until smooth.
Assembly
  1. Layer the crushed Oreos, creamy filling, and your favorite toppings in dessert cups.
  2. Chill the cups in the refrigerator until thick and fluffy.
Serving
  1. Serve cold and enjoy!

Notes

For best taste, serve chilled and consider adding more toppings like crushed Oreos, chocolate syrup, or fresh fruit. Store any leftovers in an airtight container in the refrigerator for up to three days.