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Nacho Cheese Doritos Mozzarella Sticks

Deliciously crispy and cheesy sticks coated with crunchy Nacho Cheese Doritos, perfect for snacks or parties.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 sticks
Course: Appetizer, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 12 pieces Mozzarella string cheese Cut into sticks
  • 2 large Eggs Beaten
  • 1 cup Flour For breading
  • 2 cups Crushed Nacho Cheese Doritos Finely crushed

Method
 

Preparation
  1. Preheat your oven to 400°F (200°C).
  2. Cut the mozzarella string cheese into sticks.
  3. Set up a breading station: place flour in one bowl, beaten eggs in another, and crushed Nacho Cheese Doritos in a third bowl.
  4. Dip each cheese stick in flour, then coat in egg, and finally roll in crushed Doritos until fully covered.
  5. Place the coated cheese sticks on a baking sheet lined with parchment paper.
Cooking
  1. Bake for 10-15 minutes or until golden brown and crispy.
  2. Serve warm with your favorite dipping sauce.

Notes

Make sure to crush the Doritos into small pieces for an even coating. Experiment with different flavors of Doritos for a unique twist. For extra crunch, you can double-coat the cheese sticks by re-dipping them in egg and Doritos.