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A bowl of Midwest Snickers Apple Salad with apples, Snickers, and whipped cream.

Midwest Snickers Apple Salad

Midwest Snickers Apple Salad is a fun and delicious treat that combines sweet Snickers candy bars and tangy Granny Smith apples, making it perfect for potlucks, picnics, or family gatherings.
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Prep Time 15 minutes
Total Time 1 hour
Servings: 8 servings
Course: Dessert, Side Dish
Cuisine: American
Calories: 320
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 6 pieces Granny Smith apples, chopped Use fresh for tartness.
  • 6 pieces full-size Snickers Candy Bars, chopped
  • 1 tub (8 oz) Cool Whip, thawed Ensure it is fully thawed for best texture.
  • 1 box (3.4 oz) Jell-O Vanilla Instant Pudding Any flavor can be used for variation.
  • 1/2 cup milk

Method
 

Preparation
  1. Whisk the dry Jell-O Vanilla pudding mix with the milk until a thick paste forms.
  2. Fold the Cool Whip into the pudding paste until perfectly smooth and creamy.
  3. Core and chop the Granny Smith apples into bite-sized pieces and cut the Snickers bars into small chunks.
  4. Fold the apples and Snickers chunks into the creamy mixture.
  5. Refrigerate for an hour before serving.

Notes

Serve chilled for the best flavor. This dessert can be enjoyed as a sweet side dish or a delightful dessert. For serving, you can add a sprinkle of extra Snickers pieces on top. Store leftovers in an airtight container in the refrigerator for about 2-3 days.