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Layered Dessert

A bright and creamy layered dessert that is perfect for gatherings, impressing friends and family with its rich flavors and beautiful presentation.
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Prep Time 15 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Dessert Base
  • 2 cups crumbs of your choice (cookie, cake, etc.) Use a mixture of different cookie crumbs or cake layers for variety.
Creamy Filling
  • 1 cup cream cheese Make sure it's at room temperature for better mixing.
  • 1 cup whipped cream Freshly whipped for best results.
  • 1/2 cup sugar or alternative Honey or a sugar alternative can be used.
  • 1 teaspoon vanilla or almond extract Optional for extra flavor.
Fruits and Garnishes
  • 2 cups mixed fruits Choose a variety for added flavor and color.

Method
 

Preparation
  1. Start by preparing your ingredients.
  2. Combine the cream cheese, sugar, and vanilla extract in a bowl until smooth.
Assembly
  1. Layer the mixture with your chosen base and fruits in a suitable dish.
  2. Let each layer set properly before adding the next.
Chilling
  1. Chill the dessert for a while before serving.

Notes

You can scoop the dessert into bowls or plates and add a garnish like fresh fruit or whipped cream. Store leftovers in an airtight container in the fridge for 3-4 days.