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Homemade strawberry roll-ups made from fresh strawberries and blended to perfection.

Homemade Strawberry Fruit Roll-Ups

Create healthy and delicious homemade strawberry fruit roll-ups using just two simple ingredients. These are a fun treat for kids and adults alike, free from preservatives and artificial flavors.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 12 roll-ups
Course: Dessert, Snack
Cuisine: American
Calories: 50
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup strawberry jam Choose a thicker jam for more intensity.
  • 1 cup applesauce Can be substituted with other purees.

Method
 

Preparation
  1. Preheat your oven to 170°F (75°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the strawberry jam and applesauce until well blended.
  3. Pour the mixture onto the prepared baking sheet and spread it into an even layer about 1/8 inch thick.
Drying
  1. Place the baking sheet in the oven and let it dry for 6-8 hours or until the mixture is no longer sticky and feels like fruit leather.
Cooling and Storing
  1. Once dried, remove from the oven and let it cool completely.
  2. Cut the fruit roll-up into strips and roll them up to store.

Notes

Store in an airtight container at room temperature for up to one week, or refrigerate/freeze for longer storage. Make sure to wrap them tightly to prevent freezer burn. Consider experimenting with different fruit flavors and spices for variation.