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Homemade Reese’s-style peanut butter eggs arranged on a plate

Homemade Reese’s-Style Peanut Butter Eggs

Create delicious homemade peanut butter eggs that rival store-bought versions, perfect for sharing or personalizing with your favorite toppings.
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Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Servings: 12 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

For the Peanut Butter Mixture
  • 1 cup creamy peanut butter Crunchy peanut butter can be used for added texture.
  • 1/2 cup unsalted butter, softened Ensure the butter is softened but not melted.
  • 1 1/2 cups powdered sugar Add more if the dough is too sticky.
  • 1 teaspoon vanilla extract (optional) For extra flavor.
For the Coating
  • 12 oz milk chocolate chips or melting chocolate
  • Pastel confetti sprinkles (pink, yellow, blue, green) For decoration.
  • Extra melted chocolate for drizzle

Method
 

Preparation
  1. In a medium mixing bowl, combine the peanut butter and softened butter. Beat until smooth and creamy.
  2. Gradually add the powdered sugar, mixing until a thick, moldable dough forms. If using, stir in the vanilla extract.
  3. Line a baking sheet with wax paper. Scoop about 1–2 tablespoons of dough and shape it into a smooth, flat oval 'egg.' Place the shaped eggs on the prepared sheet.
  4. Chill in the refrigerator for 30 minutes to firm them up before dipping.
Dipping
  1. Melt the milk chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth and glossy.
  2. Using a fork or dipping tool, submerge each peanut butter egg into the melted chocolate. Lift and tap gently to remove any excess chocolate.
  3. Place them on a wire rack or parchment-lined tray to set.
Finishing Touches
  1. While the chocolate is still wet, drizzle extra melted chocolate over the eggs in zig-zag patterns and sprinkle pastel confetti on top.
  2. Allow the chocolate to set at room temperature or refrigerate for 15–20 minutes until firm.
  3. Store in an airtight container at room temperature for up to 5 days.

Notes

These peanut butter eggs are perfect for sharing or gifting! They can be customized with different types of chocolate or toppings.