Ingredients
Method
Preparation
- Preheat the oven according to the crescent roll dough package instructions.
- Unroll the dough and separate it into triangles.
- Place a slice of ham and a cheese stick on the wide end of each triangle.
- Roll the dough around the ham and cheese tightly.
- Place the rolled sticks on a baking sheet.
Baking
- Bake according to the package instructions or until golden brown.
- Let cool slightly before serving.
Notes
Serve warm for the best taste. They pair well with dips like mustard, ranch, or marinara sauce. You can also add a side of fresh veggies or a salad for a balanced meal. Store leftovers in an airtight container in the fridge for 2-3 days. To reheat, place in the oven or microwave until warm.
