Ingredients
Method
Preparation
- In a large bowl, mix together the sour cream and mayonnaise until smooth.
- Stir in the shredded cheese, chopped green onions, and diced green chilies if using.
- Add garlic powder, salt, and pepper, mixing until well combined.
- Cover and refrigerate for at least 1 hour before serving to enhance flavors.
Notes
For an extra kick, add some chopped jalapeƱos or a splash of hot sauce. Allowing the dip to chill for a few hours or overnight will enhance the flavors. If you're not a fan of mayonnaise, consider using Greek yogurt for a healthier twist.
