Ingredients
Method
Preparation
- Begin by preparing your ingredients, cutting your protein and vegetables into bite-sized pieces.
- In a large pan, heat olive oil over medium heat.
- Add the protein to the pan, seasoning with salt and pepper, and cook until browned.
- Add in the vegetables and stir well to combine; continue to cook until the vegetables are tender.
- Taste and adjust seasoning if needed.
Finishing Touches
- Once fully cooked, plate your dish beautifully and garnish with herbs or spices.
Notes
For best results, use fresh ingredients and do not rush the cooking process. This dish is great for sharing.
