Ingredients
Method
Preparation
- In a mixing bowl, combine cream cheese and sour cream until smooth.
- Stir in the salsa until well mixed.
Serving
- Serve the dip in a nice bowl, accompanied by tortilla chips, vegetable sticks, or crackers.
Notes
If you have any leftovers, store the dip in an airtight container in the fridge for 3 to 5 days. Give it a good stir before serving again. For added flavor, mix in spices like garlic powder or onion powder, or try different dips like guacamole or hummus.
