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Cozy Fry

Cozy Fry is a simple and delicious snack that results in crispy, golden fries, perfect for any occasion.
Prep Time 15 minutes
Cook Time 7 minutes
Total Time 22 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 300

Ingredients
  

Main Ingredients
  • 4 medium Potatoes Choose starchy potatoes for the best results.
  • to taste Salt Season to your preference.
  • to taste Pepper Freshly ground is recommended.
  • for frying cups Vegetable oil Can substitute with canola or peanut oil.
Optional Seasonings
  • to taste Garlic powder Optional seasoning for added flavor.
  • to taste Paprika Optional seasoning for color and taste.

Method
 

Preparation
  1. Start by peeling and slicing the potatoes into thin strips.
  2. Rinse the potato strips in cold water to remove excess starch.
  3. Pat them dry with a paper towel.
Cooking
  1. Heat oil in a deep fryer or a large pot to 350°F (175°C).
  2. Fry the potato strips in batches until golden brown and crispy, about 5-7 minutes.
  3. Remove from oil and drain on paper towels.
  4. Season with salt, pepper, and any additional spices while still hot.

Notes

Cozy Fry goes well with many dips like ketchup, mayonnaise, or spicy aioli. Store leftovers in an airtight container in the refrigerator for up to three days. Reheat in the oven or air fryer for crispiness. Make sure to slice potatoes evenly and do not overcrowd the fryer.