Cookies and Cream Smoothie -

Cookies and Cream Smoothie

A fun and delicious treat blending creamy vanilla ice cream with crunchy chocolate sandwich cookies for a perfect dessert on hot days or casual snacks.

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Prep Time 10

Total Time 10

Servings: 3 servings

Course: Dessert, Snack

Cuisine: American

Calories: 300

Ingredients Method Notes

Ingredients

Smoothie Ingredients

2 cups vanilla ice cream Use full-fat ice cream for a creamier texture.
1 cup milk Adjust the amount based on desired thickness. Non-dairy milk works as an alternative.
1/2 cup crushed chocolate sandwich cookies For added flavor, you can use different cookie varieties.

Toppings

to taste whipped cream For topping.
to taste chocolate syrup For drizzling.

Method

Preparation

In a blender, combine the vanilla ice cream and milk. Blend until smooth.
Add the crushed chocolate sandwich cookies and pulse a few times to combine.
Pour the smoothie into glasses.
Top with whipped cream and drizzle with chocolate syrup.
Serve immediately and enjoy!

Notes

Serve in clear glasses to showcase the layers. Garnish with extra crushed cookies for a special touch. Best enjoyed fresh, refrigerate leftovers briefly but expect potential separation.