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Delicious chocolate peanut butter dessert, perfect for sweet cravings.

Chocolate Peanut Butter Dessert

A quick and no-bake dessert featuring a rich combination of chocolate and peanut butter, layered with graham crackers.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 8 servings
Course: Dessert
Cuisine: American
Calories: 300
Ingredients Method Notes

Ingredients
  

For the dessert
  • 1 cup creamy peanut butter Use room temperature for easier mixing.
  • 1 cup powdered sugar
  • 1 cup chocolate chips You can use milk chocolate chips for a creamier taste.
  • 1/2 cup unsalted butter Melt with chocolate over low heat.
  • 1 cup graham cracker crumbs
  • 1 teaspoon vanilla extract

Method
 

Preparation
  1. In a mixing bowl, combine peanut butter, powdered sugar, and vanilla extract until smooth.
  2. Melt butter and chocolate chips together in a saucepan over low heat, stirring until smooth.
  3. In another bowl, mix the graham cracker crumbs with the melted chocolate until combined.
  4. In a baking dish, layer the chocolate mixture, then the peanut butter mixture.
  5. Drizzle any remaining chocolate on top.
Chilling
  1. Chill in the refrigerator until set, then slice and serve.

Notes

To make slicing easier, warm the knife with hot water before cutting. Store in an airtight container in the refrigerator for up to a week.