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Cheesy pizza burger bake with melted cheese and savory toppings

Cheesy Pizza Burger Bake

A fun and delicious twist on pizza and burgers, perfect for family dinners and gatherings. Easy to make with ground beef and cheesy goodness, this hearty meal will satisfy your cravings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American, Italian
Calories: 350
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 500 g ground beef
  • 1 small onion, finely diced
  • 2 cloves garlic, minced
  • 1 cup pizza or marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1/2 cup sliced black olives
  • 2 medium tomatoes, sliced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon olive oil

Method
 

Preparation
  1. Preheat your oven to 375°F and lightly grease a baking pan.
  2. Heat olive oil in a skillet over medium heat. Add the diced onion and cook until it becomes soft. Then, add the minced garlic and sauté for a brief moment.
  3. Add the ground beef to the skillet. Season it with salt and pepper. Cook until the beef is browned, then drain any excess fat.
  4. Spread the beef mixture evenly in the prepared baking pan.
  5. Pour the pizza sauce over the beef, spreading it out evenly.
  6. Sprinkle mozzarella and cheddar cheese over the top of the sauce.
  7. Add sliced tomatoes and black olives on top. Finally, sprinkle with Italian seasoning.
  8. Bake the dish until the cheese melts, bubbles, and turns lightly golden around the edges.
  9. Let it rest briefly before cutting and serving.

Notes

Serve warm, great on its own or with a side salad, garlic bread, or crispy veggies. Extra pizza sauce can be offered for dipping. Leftovers can be stored in the refrigerator for up to 3 days or frozen for up to 2 months.