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Cheesy chicken wings garnished with herbs on a white plate

Cheesy Chicken Wings

These Cheesy Chicken Wings combine the savory flavor of chicken with creamy, cheesy goodness, perfect for any gathering or cozy night in.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 330
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 pound chicken wings
  • 1 cup shredded cheddar cheese
  • 1/2 cup cream cheese
  • 1/4 cup ranch dressing
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Chopped green onions for garnish

Method
 

Preparation
  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, mix the cream cheese, ranch dressing, garlic powder, onion powder, salt, and pepper until combined.
  3. Add the chicken wings to the bowl and coat them well with the mixture.
Cooking
  1. Place the wings on a baking sheet lined with parchment paper.
  2. Bake in the preheated oven for 30-35 minutes, flipping halfway through.
  3. Remove from the oven and sprinkle shredded cheddar cheese over the wings.
  4. Return to the oven for an additional 5 minutes, or until the cheese is melted.
  5. Garnish with chopped green onions and serve hot.

Notes

Make sure to coat the chicken wings evenly with the cream cheese mixture for full flavor. Use parchment paper on the baking sheet to help with cleanup and prevent sticking. For extra crispy wings, broil them for a few minutes at the end, but watch closely to avoid burning.