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Delicious Cheesy Chicken Broccoli Macaroni served in a bowl with a sprinkle of cheese.

Cheesy Chicken Broccoli Macaroni

A comforting and delicious dish that combines cheese, chicken, and broccoli in a creamy pasta mix, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Pasta and Sauce
  • 2 cups macaroni
  • 1 cup cooked chicken, shredded
  • 2 cups broccoli florets Fresh or thawed if frozen
  • 2 cups cheddar cheese, shredded Can experiment with different cheeses
  • 1 cup milk
  • 1/2 cup cream cheese
  • 2 tablespoons butter For sautéing
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Method
 

Preparation
  1. Cook the macaroni according to package instructions. Drain and set aside.
  2. In a large pot, melt butter over medium heat. Add cooked chicken, broccoli, and garlic powder. Cook for 3-4 minutes until the broccoli is tender.
  3. Stir in the cream cheese and milk until smooth.
  4. Add the cooked macaroni and cheddar cheese. Stir until the cheese melts and everything is well combined.
  5. Season with salt and pepper to taste. Serve hot and enjoy!

Notes

Serve warm in bowls or on plates. Garnish with extra cheese or fresh herbs. Pairs well with salad or crusty bread. Store leftovers in an airtight container for 3-4 days in the refrigerator, or freeze for longer storage.