Ingredients
Method
Preparation
- Preheat the air fryer to 375°F (190°C).
- Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
- Lightly spray the air fryer basket with olive oil.
- Place the seasoned chicken breasts in the air fryer basket.
Cooking
- Cook for 15-20 minutes or until the chicken is cooked through and juices run clear.
- In the last 2 minutes of cooking, sprinkle shredded cheese on top of the chicken and let it melt.
- Remove from air fryer, let rest for a few minutes, then serve.
Notes
For extra crunch, add a layer of breadcrumbs before the cheese. Leftovers can be stored in an airtight container for up to 3 days.
