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Buffalo Wings

Crispy and spicy buffalo wings made easily in an air fryer, perfect for any gathering.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 pounds chicken wings
  • 1/2 cup hot sauce
  • 1/4 cup butter melted
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
For Serving
  • Optional: Celery sticks for serving
  • Optional: Blue cheese dressing for serving

Method
 

Preparation
  1. Preheat air fryer to 400°F (200°C).
  2. In a large bowl, mix hot sauce, melted butter, garlic powder, onion powder, salt, and pepper together.
  3. Add the chicken wings to the bowl and coat them well with the sauce mixture.
Cooking
  1. Place the coated wings in the air fryer basket in a single layer.
  2. Cook for 25-30 minutes, turning halfway through, until wings are crispy and cooked through.
Serving
  1. Serve hot with celery sticks and blue cheese dressing on the side.

Notes

For extra crispiness, toss the wings in a little baking powder before seasoning. Adjust the amount of hot sauce to suit your preferred spice level. Always preheat the air fryer before adding the wings for best results.