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Banana Smoothie

A delicious and healthy banana smoothie that's easy to make and packed with nutrients, ideal for any time of the day.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 cups 2 cups 2% milk Use chilled for a refreshing taste.
  • 2 medium 2 medium ripe bananas Ripe bananas will add the best flavor.
  • 1/4 cup 1/4 cup honey Can be substituted with maple syrup or agave nectar.
  • 1/2 teaspoon 1/2 teaspoon vanilla extract Enhances the aroma of the smoothie.

Method
 

Preparation
  1. Combine all ingredients in a blender until smooth.
  2. Stir if necessary.
  3. Pour into chilled glasses.
  4. Serve immediately.

Notes

Leftover banana smoothie can be stored in the refrigerator for up to one day but tastes best when fresh. Give it a good stir before drinking, as it may separate slightly while sitting. For a thicker consistency, consider adding a scoop of yogurt or a few ice cubes before blending.