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Air Fryer Shrimp

Air Fryer Shrimp is a quick and delicious dish that is crispy and healthy, perfect for any occasion.
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Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Servings: 4 servings
Course: Appetizer, Main Dish
Cuisine: American, Seafood
Calories: 200
Ingredients Method Notes

Ingredients
  

Shrimp and Seasoning
  • 1 pound shrimp, peeled and deveined
  • 2 tablespoons butter, melted
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • to taste Salt and pepper
For Serving
  • Lemon wedges

Method
 

Preparation
  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, toss the shrimp with melted butter, garlic powder, paprika, salt, and pepper until well coated.
Cooking
  1. Place the shrimp in a single layer in the air fryer basket.
  2. Cook for 6-8 minutes, or until shrimp is pink and cooked through, shaking the basket halfway.
  3. Serve immediately with lemon wedges.

Notes

Ensure the shrimp are dry before coating them to help them crisp up better. Do not overcrowd the air fryer basket; cook in batches if necessary for even cooking. Adjust spices according to your taste. You can add cayenne pepper for a little kick or omit seasonings if you prefer something simpler.