Ingredients
Method
Preparation
- Add the cereal, pretzels, and peanuts to a large mixing bowl.
- Whisk together the melted butter, Worcestershire sauce, seasoned salt, and garlic powder in a small bowl until well combined.
- Drizzle the butter mixture over the cereal and stir well to coat evenly.
Cooking
- Pour the cereal mix into the basket of your air fryer and cook at 350 degrees F for 5 minutes, shaking the basket halfway through cooking.
- Let the Chex Mix cool completely before serving.
Notes
Store in an airtight container at room temperature. Will stay crispy for about a week. To re-crisp, pop back in the air fryer for a couple of minutes.
