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Grandma Doris's 4 ingredient sweet and salty recipe for a delicious snack

4 Ingredient Sweet and Salty Secret

A delightful treat made with pretzels, chocolate chips, peanut butter, and mini marshmallows that brings back memories of family gatherings and holiday celebrations.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 8 pieces
Course: Dessert, Snack
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 cup pretzels
  • 1 cup chocolate chips
  • 1/2 cup peanut butter
  • 1/2 cup mini marshmallows

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix pretzels, chocolate chips, and peanut butter.
  3. Spread the mixture onto a baking sheet.
  4. Sprinkle mini marshmallows on top.
  5. Bake for about 10-15 minutes or until the chocolate is melted and the marshmallows are golden.
  6. Let it cool and cut into pieces. Enjoy!

Notes

Serve this tasty treat warm or at room temperature. Place them on a platter for easy serving. Pairs well with a glass of milk or your favorite beverage. Store in an airtight container at room temperature for about a week, or refrigerate for longer storage. Let them warm up to room temperature before serving for best flavor.