why make this recipe
This recipe is a crowd-pleaser! It’s simple, quick, and only requires four ingredients. Perfect for potlucks, family gatherings, or even a cozy dinner at home. Everyone who tries it will be asking for more, and it’s so easy to make that you’ll want to prepare it again and again.
how to make Four-Ingredient Delight
Ingredients:
- 1 cup of chocolate chips
- 1 cup of peanut butter
- 1 cup of Rice Krispies
- 1 cup of mini marshmallows
Directions:
- Begin by melting the chocolate chips and peanut butter together in a large bowl. You can use a microwave or a double boiler. If using a microwave, do it in short bursts, stirring in between until smooth.
- Once melted, gently fold in the Rice Krispies and mini marshmallows. Mix carefully to keep the marshmallows whole.
- Pour the mixture into a lined 9×9 inch pan. Press it down evenly.
- Refrigerate for at least one hour to let it set.
- After it’s set, cut into squares and enjoy!
how to serve Four-Ingredient Delight
Serve these delightful treats at room temperature. You can place them on a pretty plate and let your guests help themselves, or you can put them in individual wrappers for a fun touch. This treat pairs nicely with coffee or milk for a delightful snack time.
how to store Four-Ingredient Delight
Keep any leftovers in an airtight container at room temperature for up to a week. If you want to keep them longer, you can refrigerate them, but they might become a little firmer. Just let them sit at room temperature for a few minutes before enjoying them again.
tips to make Four-Ingredient Delight
- Make sure to stir the chocolate and peanut butter mixture well to ensure it’s smooth and well combined.
- Be gentle when mixing in the Rice Krispies and marshmallows to keep the marshmallows intact.
- For an extra crunchy texture, you can add nuts or crushed pretzels.
variation
You can switch out the peanut butter for almond butter or any nut butter you like. You can also add other mix-ins, such as dried fruit or different kinds of chocolate chips, for unique flavors.
FAQs
Q: Can I use regular marshmallows instead of mini marshmallows?
A: Yes, you can cut regular marshmallows into smaller pieces, but mini marshmallows save you time!
Q: How do I make this dairy-free?
A: Use dairy-free chocolate chips and peanut butter to keep the recipe completely dairy-free.
Q: Can I freeze these treats?
A: Yes, you can freeze them! Just wrap them individually and store them in an airtight container. Thaw them at room temperature before serving.

Four-Ingredient Delight
Ingredients
Method
- Melt the chocolate chips and peanut butter together in a large bowl using a microwave or a double boiler.
- If using a microwave, melt in short bursts, stirring in between until smooth.
- Gently fold in the Rice Krispies and mini marshmallows to keep the marshmallows whole.
- Pour the mixture into a lined 9x9 inch pan and press it down evenly.
- Refrigerate for at least one hour to let it set.
- Once set, cut into squares and enjoy!