Wendy’s-Inspired Chili: A Cozy Fall Favorite 🌶️

On crisp autumn evenings, nothing beats a warm, hearty bowl of chili. This recipe, inspired by Wendy’s iconic dish, combines tender ground beef, beans, and a blend of savory spices for a comforting meal that’s perfect for the season. It’s easy to prepare and always a hit with family and friends.

A Bowl of Memories

The first time I made this recipe, the aroma of simmering spices filled the kitchen, creating a cozy atmosphere that brought everyone together. Since then, this chili has become our go-to comfort food for chilly nights and gatherings.


Ingredients:

  • 2 pounds fresh ground beef
  • 1 quart tomato juice
  • 1 (29-ounce) can tomato purée
  • 1 (15-ounce) can red kidney beans, drained
  • 1 (15-ounce) can pinto beans, drained
  • 1 medium-large onion, chopped (about 1 1/2 cups)
  • 1/2 cup diced celery
  • 1/4 cup diced green bell pepper
  • 1/4 cup chili powder (adjust to taste)
  • 1 teaspoon ground cumin (use more for extra flavor)
  • 1 1/2 teaspoons garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon sugar
  • 1/8 teaspoon cayenne pepper

Preparation:

  1. Brown the Beef: In a large skillet, cook the ground beef over medium heat until browned. Drain off any excess fat.
  2. Combine Ingredients: Transfer the beef to a 6-quart pot. Add the tomato juice, tomato purée, beans, onion, celery, bell pepper, and all spices. Stir well to combine.
  3. Simmer: Cover the pot and let the chili simmer on low heat for 1 to 1 1/2 hours, stirring every 15 minutes to prevent sticking. Alternatively, cook in a slow cooker on low for 3–4 hours.
  4. Serve: Ladle the chili into bowls and serve hot. Top with shredded cheese, sour cream, or diced avocado for added flavor.

Customization Tips

For a spicier version, increase the cayenne pepper or add diced jalapeños. If you prefer a thicker consistency, let the chili simmer uncovered for the last 15 minutes.

Perfect Pairings

Serve your chili with warm cornbread, crackers, or a side salad to complete the meal. This dish is perfect for game nights, potlucks, or a simple family dinner.

A Recipe for Every Occasion

Whether you’re making it for a crowd or meal-prepping for the week, this chili is as versatile as it is delicious. It’s a bowl of warmth and flavor that everyone will love.

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