Cream Cheese and Bacon Stuffed Doritos Chicken

A crispy, cheesy, flavor-packed dinner idea that turns plain chicken into something truly unforgettable! Juicy chicken breasts are stuffed with a rich blend of cream cheese, cheddar, and bacon, then coated in crunchy Doritos for the ultimate baked comfort dish. Whether you’re making a fun weeknight meal or surprising guests with a new twist on stuffed chicken, this recipe delivers on taste and texture. It’s easy to prepare, full of bold flavors, and baked to golden perfection in under 30 minutes.


🧂 Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup cooked bacon, crumbled
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp paprika
  • 1/4 tsp black pepper
  • 1 cup crushed Doritos (any flavor)
  • Cooking spray or oil

🔥 Preparation:

  1. Preheat the Oven: Preheat oven to 375°F (190°C). Lightly grease a baking dish with cooking spray or oil.
  2. Make the Filling: In a bowl, mix cream cheese, cheddar cheese, bacon, garlic powder, onion powder, paprika, and black pepper until creamy and well combined.
  3. Stuff the Chicken: Cut a pocket into each chicken breast without slicing all the way through. Fill each pocket with the cheese and bacon mixture, securing with toothpicks if necessary.
  4. Coat with Doritos: Roll the stuffed chicken breasts in crushed Doritos, pressing gently to coat all sides.
  5. Bake: Place in the prepared baking dish and bake for 25–30 minutes, or until chicken is cooked through and reaches an internal temperature of 165°F (74°C).
  6. Serve: Let the chicken rest for a few minutes before serving. The result? Crispy outside, creamy inside, and irresistibly good!

Would you try it with spicy Doritos or classic nacho cheese flavor? 😋


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