If you’re a fan of comfort food with a twist, then Garlic Parmesan Cheeseburger Bombs are exactly what you need! These little bites pack all the deliciousness of a juicy cheeseburger into a bite-sized, crispy, and cheesy delight. Perfect for busy weeknights, casual get-togethers, or game-day snacks, they combine a savory beef filling, melty cheese, and a perfectly golden, crunchy biscuit dough. Add a garlic-Parmesan butter glaze on top, and you have an irresistible snack that will have everyone coming back for more!
Whether you’re hosting a party, preparing a family dinner, or just craving something indulgent, these cheeseburger bombs will surely satisfy all your taste buds. The blend of ground beef, cheese, and cream cheese makes the filling so creamy and flavorful, while the biscuit dough adds that perfect crispy exterior. The garlic Parmesan topping adds a burst of flavor and elevates this dish to a whole new level. Ready to try making these mouthwatering cheeseburger bombs? Let’s dive into the recipe!
Ingredients for Garlic Parmesan Cheeseburger Bombs
To make these Garlic Parmesan Cheeseburger Bombs, you’ll need a few simple ingredients that come together perfectly to create a delicious and satisfying snack. Here’s what you’ll need:
1 lb ground beef
1 cup shredded cheddar cheese
1/2 cup cream cheese, softened
1 tsp garlic powder
1 tsp onion powder
Salt and pepper, to taste
1 can (16 oz) refrigerated biscuit dough
1/4 cup grated Parmesan cheese
2 tbsp butter, melted
Fresh parsley, chopped (for garnish)
Step-by-Step Instructions for Making Garlic Parmesan Cheeseburger Bombs
- Prepare the Beef Filling
Start by preheating your oven to 375°F (190°C). Line a baking sheet with parchment paper to ensure your bombs don’t stick and bake evenly. In a skillet, heat the ground beef over medium heat and cook it until fully browned. Once browned, drain any excess grease and season with garlic powder, onion powder, salt, and pepper. Stir in the cream cheese and shredded cheddar cheese until everything is melted and well combined. Remove from heat and set the beef mixture aside to cool slightly. - Prepare the Biscuit Dough
Next, open your can of refrigerated biscuit dough and separate the dough into individual biscuits. Flatten each biscuit into a circle, ensuring the dough is wide enough to hold the beef filling. The key is to make each biscuit large enough to wrap around the filling so that the cheesy goodness stays inside. - Assemble the Cheeseburger Bombs
Now, it’s time to assemble your bombs! Place a generous spoonful of the beef and cheese mixture in the center of each flattened biscuit. Carefully fold the edges of the dough over the filling and pinch them tightly to seal the bomb completely. Be sure there are no gaps so the cheese doesn’t escape during baking. - Garlic Parmesan Topping
In a small bowl, mix the melted butter and grated Parmesan cheese to create the perfect topping for your bombs. Brush this mixture generously over the tops of each stuffed biscuit. This step ensures that your bombs have a deliciously crispy and flavorful crust with the unmistakable taste of garlic and Parmesan in every bite. - Bake
Place the assembled bombs on the prepared baking sheet and bake them in the preheated oven for 12-15 minutes or until golden brown. The biscuit dough should be crisp and golden on the outside, while the filling remains warm, cheesy, and bursting with flavor. - Serve and Enjoy
Once the bombs are baked to perfection, remove them from the oven and let them cool slightly before serving. For an extra touch of freshness and color, garnish with freshly chopped parsley. The vibrant green parsley adds a pop of color and enhances the overall presentation of these tasty bombs.
Why You’ll Love These Garlic Parmesan Cheeseburger Bombs
These Garlic Parmesan Cheeseburger Bombs are more than just a snack; they’re a full-on flavor explosion in every bite. Here’s why you’ll fall in love with them:
Cheesy Goodness: The combination of cheddar and cream cheese creates a creamy, melty filling that’s hard to resist.
Perfect for Any Occasion: Whether it’s game day, a family dinner, or a casual snack, these bombs are perfect for any event.
Customizable: Feel free to mix things up with different cheeses or add in extras like pickles or bacon for added flavor.
Quick and Easy: With just a few simple ingredients, you can whip up these cheesy bombs in no time.
Great for Meal Prep: Make a batch ahead of time, refrigerate, and bake whenever you need a quick, delicious snack or meal.
These Garlic Parmesan Cheeseburger Bombs are guaranteed to become a new favorite in your household. Whether you’re serving them at a party or enjoying them as a satisfying dinner, they’re sure to please anyone with a love for comfort food.
Final Thoughts
If you’re looking for a fun and delicious recipe that will satisfy your craving for a cheeseburger but with a unique twist, these Garlic Parmesan Cheeseburger Bombs are the perfect solution. The combination of flavors, textures, and ease of preparation makes them the ideal snack or meal for any occasion. What do you think? Will you be making these cheesy bombs for your next gathering or family dinner? Let us know how you enjoy them!